Study Courses: Fellowship is awarded in the field of food science. The project focuses on chemistry of milk and dairy products. There would be collaboration with animal science too.
Course Level: Fellowship is available for pursuing postdoctoral research program at Jimma University, Ethiopia.
Scholarship Sponsor: National Institute of Arts & Sciences via Jimma University, Ethiopia.
Scholarship can be taken at: Ethiopia
Eligibility Check: The applicant should have a PhD in food chemistry or disciplines closely related to food science. Experience on milk products is a privilege. Alternatively, applicants with PhD in chemistry, but with a valid interest in milk products will also be considered.
Scholarship Open for Students of Following Countries: International students are eligible to apply.
Scholarship Description: Applications are invited for the Postdoctoral fellowship in Food Science by Department of Materials Science & Engineering at Jimma University. The project aims at chemistry of milk and dairy products. There would be collaboration with animal science too. Student will work in a team of 15 – 20 postdoc fellows coming from different countries.
Number of awards: One postdoctoral fellowship is available.
Scholarship cover: The salary is about $24,000 – $30,000, which is quite high considering the cost of living (i.e. four times higher than local full professors). Housing and flights will be covered. On the other hand, they are looking for those who are interested in the potentials of this position rather than a routine job with high salary.
Applying: The mode of applying is online.
Scholarship Application Deadline: Contact Employer
SCHOLARSHIP OFFICIAL WEBSITE: Click
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